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DIRECT GAS FIRED TUNNEL OVEN

Suitable for a variety of products baking, there are several choices for the type of transporting belt, you can choose the best type based on the products to be baked.Heat method: Gas.

Equipment Function

♦ Suitable for a variety of products baking.

♦ There are several choices for the type of transporting belt, you can choose the best type based on the products to be baked.

♦ Reinforced high-temperature resistant conveyor chain, equipped with automatic lubricating device.

♦ Heated by pipe ribbon burner, proportional PID temperature control, small thermal inertia and high temperature control accuracy.

♦ Forced convection system makes the product heat more uniform with bright color.

♦ Frequency controlled exhaust system exhausts heat under the appropriate moisture requirement, which energy saving and environmental protection achieved.

Specification

SPECIFICATIONS INNER WIDTH PASSING HIGHT EXTERIOR WIDTH RATED THERMAL POWER NORMAL HEAT CONSUMPTION
Tray size: W600 × H400mm mm mm mm kcal/m kcal/m
Two trays 1400 220 2250 12000 6000
Three trays 2000 220 2850 17200 8600
Four trays 2650 220 3700 22400 12000

Product Category

Bread produced by direct gas fired tunnel oven

Bread produced by direct gas fired tunnel oven

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